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Beranda / My BEST #Recipes >> SIX SISTERS’ STUFF BRUNCH ENCHILADAS

My BEST #Recipes >> SIX SISTERS’ STUFF BRUNCH ENCHILADAS


My BEST #Recipes >> SIX SISTERS’ STUFF BRUNCH ENCHILADAS

 #drink >> #cookies >> #pasta >> #food >> #chocolate >> #keto >> #bread >> #easy >> #vegetarian >> #cake >> #healthy >> #cooking

 This food is made from selected ingredients and is still fresh. Many benefits if we consume these foods, one of which makes our bodies become healthier. This food is also suitable for consumption by all ages. We can serve it for breakfast, lunch or dinner. And we can make it ourselves at home. So, try it

 Yups, the food this time is really very delicious and perfect guys. Savory, salty, and sweet flavors merge into one, which makes this dish very delicious. Many spices are contained in this dish. Because this is made from natural ingredients, this certainly makes us healthier.

 All ages and people can taste this dish. So what are you waiting for? try making this dish lovingly, so that the dishes are made more delicious. Good luck :)

 You’ll Need:
  1. 1/2 c. chopped fresh mushrooms
  2. 1/2 c. chopped green onions
  3. 1 red pepper chopped
  4. 1 green pepper chopped
  5. 2 c. cubed cooked ham
  6. 8 flour tortillas
  7. 2 c. shredded cheddar cheese divided
  8. 1 c. milk
  9. 6 eggs lightly beaten
  10. 1/4 tsp. salt optional


 How to Make:
  1. In a large, nonstick skillet over medium-high heat, cook mushrooms, onions, and peppers until peppers are soft. Stirring often so the peppers don't stick to the bottom of the pan. Stir in ham cubes and cook until heated through. Remove from heat.  
  2. Spoon 1/4 cup of the ham-and-vegetable mixture down the center of each tortilla. Top each with 2 tablespoons shredded cheese. Roll up tortillas and place seam-side down in a greased 9x13-inch baking dish.
  3. In a large bowl, combine the milk, eggs, and salt, if using, whisking until smooth. Pour over tortillas. Cover with foil and refrigerate 8 hours or overnight. 
  4. Remove enchiladas from the refrigerator 30 minutes before baking. Preheat oven to 350 degrees F. Bake, covered 25 minutes. Uncover and bake an additional 10 minutes. 
  5. Sprinkle with remaining cheese and continue baking just until cheese is melted. Let stand 10 minutes before serving.


 Did you successfully practice the recipe above? if so, share it so that your friends or relatives can also try it. thanks. :)

 https://triedandtasty.com/six-sisters-stuff-brunch-enchiladas/